The Produce Manager position is hourly, Full Time and is 40-48 hours per week. At the very least, a qualified Produce Manager candidate must be highly

Job responsibilities include answering phones, greeting and checking clients in and out at front desk, record keeping, animal restraint and handling, general

Proficient in Microsoft Office and accurate data entry. Maintain historical records by filing documents. Minimum Qualifications*: High School Diploma, 1-2 years

Minimum of two years related field curriculum completed. Working toward Bachelors degree in Accounting, Finance, or business-related field.

Develop metrics and tracking system for major cost drivers. Assist with product costings and product profitability analysis. Position reports to the Controller.