Prepare food, clean, and stock as needed. Must have kitchen experience and be able to work in a fast paced environment. Must be available weekends and nights and be willing to train for cash register or kitchen as needed. Other general duties as assigned. Must be able to pass a drug screen!

Job Types: Full-time, Part-time

Pay: $12.00 - $14.00 per hour

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off

Experience level:

• No experience needed

Restaurant type:

• Quick service & fast food restaurant

Shift:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekend availability

Experience:

• Cashier/Cook: 1 year (Required)

Work Location: One location

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