AES Restaurant Group
Lafayette, IN
Job ID : 2f67505a524874337846563178776d4353673d3d
JOB PURPOSE: An Rusty Taco team member takes great pride in preparing and serving our food. They know that in order to do this right, they need a clean and organized work area. By consistently following the proper recipes and procedures, and adhering to Rusty Taco’s high standards regarding food preparation, cleaning and sanitation, teamwork and customer service, they help to ensure that our customer experience is always the best it can be.
Team members get to learn about and work at a variety of stations: Prep Cook, Line Cook, Cashier, Host and
Catering. In each area they’re greeting and interacting with our customers directly, making their meals, preparing the food to recipe standards and handling customer orders. Team members’ responsibilities require them to be on their feet working while clocked in, unless on break. If they are not busy, they are expected to take on tasks they see that need to get done, and pitch in to help their teammates. At Rusty Taco, teamwork is a vital part of our culture.
CORE JOB FUNCTIONS/RESPONSIBILITIES:
Food Preperation
back of house.
Customer Experience
Miscellaneous
MAGNITUDE/SCOPE:
Knowledge/Skills:
Interaction:
JOB REQUIREMENTS/EDUCATION/EXPERIENCE:
Preferred:
PHYSICAL DEMANDS:
The physical demands for this position are sits, stands, bends, lifts, and moves intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodations.
The duties of this position may change from time to time. Rusty Taco, Inc. reserves the right to add or delete duties and responsibilities at the discretion Rusty Taco or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
Job Types: Full-time, Part-time
Pay: $10.00 - $15.00 per hour
Physical setting:
Schedule:
Supplemental pay types:
Ability to commute/relocate:
Experience:
Shift availability:
Work Location: One location
Name : AES Restaurant Group
CEO : Paul Brown
Headquarter : Atlanta, GA
Revenue : Unknown / Non-Applicable
Size : 201 to 500 Employees
Type : Company - Private
Primary Industry : Restaurants & Cafes
Sector Name : Restaurants & Food Service
Year Founded : 2010
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: Lafayette, IN
: 10 - 15 USD HOURLY
: 197 days ago
Qualifications: Junior, Senior, or Grad student pursuing a degree in data science, computer science, computer engineering, software engineering or statistics.
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