Job Detail

Fine Dining Back Server

Fine Dining Back Server

Restaurant at Hotel Wailea, Relais & Chateaux

Wailea, HI

Job ID : 2f67505a5248563978464a777877714e52513d3d

Job Description :

Back Servers at the Restaurant are the Server’s main line of support and play an integral role in creating a professional, organized, and unique experience for all of our guests. Back servers are responsible for ensuring that all tables are properly set, unneeded items are cleared, settings for each course is set prior to the item(s) arriving, waters/coffee are refilled, and tables are cleaned and reset in a timely manner. This position is a high guest contact role and successful back servers take initiative and study all food and beverage menus in order to better acquaint themselves with our offerings and potentially answer questions guests may have.

Throughout the shift, back servers will be responsible for the cleanliness and organization of the dining room, cocktail area, server stations, and specific back of house areas. Pre-opening, ongoing, and end of shift side work will be completed daily.

Our Ideal Candidate:

An ideal back server candidate will have at least one year of experience in a restaurant and or luxury resort setting as well as:

· Enjoy engaging with guests and have the ability to think creatively when it comes to going above and beyond with service execution.

· Thrive in a team work based environment.

· Have aspirations of advancement in the restaurant and or hospitality industry.

· Exercise respect/professionalism by coming to work on time, prepared, and in a clean and pressed uniform.

This position requires advanced verbal and written English communication and presentation skills. While we try and give everyone a consistent schedule, flexibility with availability is expected. This position requires full mobility in a fast-paced environment and applicants of this job require employees to walk up and down stairs as well as lift, push, and or pull up to 30 pounds.

Job Type: Full-time

Pay: From $9.35 per hour

Benefits:

  • Dental insurance
  • Health insurance
  • Paid time off
  • Vision insurance

Physical setting:

  • Fine dining restaurant

Schedule:

  • Holidays
  • Weekend availability

Supplemental pay types:

  • Tips

Work Location: One location

Company Details :

Name : Restaurant at Hotel Wailea, Relais & Chateaux

CEO : Philippe GOMBERT

Headquarter : Paris, France

Revenue : $5 to $25 million (USD)

Size : 10000+ Employees

Type : Nonprofit Organization

Primary Industry : Hotels & Resorts

Sector Name : Hotels & Travel Accommodation

Year Founded : 1954

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Details

: Wailea, HI

: 9.35 USD HOURLY

: 312 days ago

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