Candidates must have valid drivers license and ability to pass MVR and Drug Screening. Conduct effective demonstration rides and walk-through presentations.

Drivers perform basic driving functions to operate crude oil/product tanker truck, including crude oil testing, loading and unloading.

Communicate effectively on the telephone and in person and to operate the facility telephone system, paging system, and emergency call system in an effective

Serving position, opening wine, reading specials to guests, serving customers in a timely manner. Restaurant experience: 1 year (Preferred).

Ability to apply organization's employee, consultant and independent contractor reimbursement policies to reimbursement requests.