About us

WORKING AT L' ARTE DELLA PASTICCERIA

At L’Arte della Pasticceria, our mission is to maintain the highest and most creative standards for Italian Pastry Arts. Our products are delicious, authentic, artisanal, unique and, often, nonpareil. Equally important is our drive to be a welcoming place for our community and our employees. Our product excellence and hospitality reputation go hand-in-hand. We therefore strive to attract, hire, nurture and retain the best people. At L'Arte della Pasticceria we offer our employees the opportunity to expand their hospitality skills and assume new responsibilities, as well as recognizing and rewarding their contributions. You will find a work environment with us that fosters personal excellence and growth. We invest in you with training, mentoring, and regular educational opportunities that educate you on Italian culinary arts and culture as well as the hospitality industry, including culinary, service, beverage, and finance.

BENEFITS

L'Arte della Pasticceria offers competitive compensation plus bonus, meaningful benefits, and a positive work environment. We are proud to offer all qualified employees a package of employee benefits which include: 25 days of paid time off per year; medical, dental and vision insurance; a 401(k) program; a pre-tax transit program; corporate partner discounts; and an Employee Dining and Food Shopping Program. We are an equal opportunity employer and value diversity and inclusion at L'Arte. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. We strive to promote and celebrate the diversity of the United States of America in our hiring practices.

Be a part of a 5-star team and work in a fun, upscale, and positive work environment. Full-time and hourly pay positions available plus annual bonus for outstanding performance. Advancement to supervisory/assistant manager position possible.
We are seeking applicants that have a positive attitude, are friendly, and have strong communication skills. Applicants need to be able to handle a fast paced environment, have a willingness to learn, and demonstrate professionalism and problem-solving capabilities.

Barista Job Responsibilities:

• Promotes coffee consumption by educating customers; selling coffee and coffee grinding and brewing equipment, accessories, and supplies; preparing and serving a variety of coffee drinks, along with pastries and cookies.
• Welcomes customers by determining their coffee interests and needs.
• Educates customers by presenting and explaining the coffee drink menu; answering questions.
• Sells coffees by explaining differences in coffee beans and coffee preparation
• Prepares and sells coffee drinks by following prescribed recipes and preparation techniques for coffee drinks, such as, espresso, espresso lungo, caffe latte, and cappuccino.
• Generates revenues by attracting new customers; defining new and expanded services and products.
• Maintains inventories by replenishing coffee bean supply; stocking coffee brewing equipment; maintaining supplies, pastries, and cookies for coffee bar.
• Keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs.
• Maintains safe and healthy work environment by following organization standards and sanitation regulations.
• Improves quality results by studying, evaluating, and re-designing processes; implementing changes; maintaining and improving the appearance of the store and coffee bar.
• Updates job knowledge by participating in educational opportunities; reading coffee, retail trade, and food service publications; maintaining personal networks.
• Enhances L'Arte coffee reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments.

Barista Qualifications / Skills:

• Listening
• Verbal communication
• Customer service
• Follow health and safety guidelines
• People skills
• Organization
• Anticipating customer needs
• Attendance
• Client relationships

Education, Experience, and Licensing Requirements:

• High school diploma, GED, or equivalent preferred
• Prior café or coffee shop experience a plus
• Formally trained and certified barista
• Familiarity with telephone, office, and point-of-sale software

Job Types: Full-time, Part-time, Contract

Salary: $15.00 - $20.00 per hour

Job Types: Full-time, Part-time

Pay: $17.00 - $20.00 per hour

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Shift:

• 8 hour shift
• Day shift
• Night shift

Weekly day range:

• Weekend availability

COVID-19 considerations:
All employees are currently required to wear a mask at all times regardless of vaccination status.

Experience:

• customer service: 1 year (Required)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: One location

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