Successful completion of a degree from an accredited bachelor's or master's program, plus sufficient experience in the field essential. More one-on-one time.

State and federal laws governing safety and food handling. Manage and execute the food delivery for guests. Willingness to learn new technologies and procedures

Own customer implementation/migration technical tasks such as building ETL scripts for data migrations, implementing integrations, building automation as

Must have and maintain certifications and state licensure requirements. CNA certification preferred, Personal Care Assistant (PCA) certificate may be accepted.

This includes training new coworkers on proper dining room etiquette and procedures; ensuring an organized process for meal service; communicating dining room